Thanks Fannie, I had just asked my mom this morning also, she said she has one b4 but some parts of it got rusty and she had thrown it away...
She suggested that I use a metal bowl/pot with cover, place it in the middle of a big saucepan of simmering water, cover and let the whole thing simmer for like an hour or so... But have to watch carefully lor...
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Gene, the little "pot" is actua;ly called a 炖盅.
My Mom is good in keeping things...I can't find them in her cabinets :(
Thanks Fannie, I had just asked my mom this morning also, she said she has one b4 but some parts of it got rusty and she had thrown it away...
She suggested that I use a metal bowl/pot with cover, place it in the middle of a big saucepan of simmering water, cover and let the whole thing simmer for like an hour or so... But have to watch carefully lor...
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